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Vegetarian
The Best Ever Vegan Chili
Brussels Sprout Salad with Cider Mustard Dressing
Crostini with Mushrooms, Balsamic and Honey
Eggs en Cocotte with Sun-Dried Tomatoes, Spinach, and Goat Cheese
Goat Cheese, Fig and Rosemary Honey Bites
Stuffed Leeks with Tofu, Feta and Harissa
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